FFf Eclectic Red Barn: easy desserts
Showing posts with label easy desserts. Show all posts
Showing posts with label easy desserts. Show all posts

Sunday, July 14, 2019

Fresh Peach Puffs

Fresh Peach Puffs!

It's peach season and we love fresh peaches and any way to use them in a dessert is OK with hubby. These peach puffs come together easily and taste great. 

They would also be yummy for breakfast or a brunch.
Eclectic Red Braid: Peach Breakfast Puffs


Sunday, February 3, 2019

No Bake Oreo Cheesecake Bites

No Bake Oreo Cheesecake Bites

With Valentine's Day only a few days away, how about a tasty morsel for your sweetie, or maybe just to indulge yourself. The nice thing about these bites are that they are "bite size"!  So if you are trying to watch the calories, these little bites will do the trick. Now I can't say they are low calories, but you only need a small bite to satisfy your sweet tooth.

Eclectic Red Barn: No Bake Oreo Cheesecake Bites


Sunday, January 20, 2019

Coconut Bundt Cake

Yummy Coconut Bundt Cake

I am not sure why, but I love to make bundt cakes. Maybe it's the look of a bundt cake or maybe I just like to tell my husband I made a "bundt" cake. Remember that scene from "My Big Fat Greek Wedding" when the mother brings a bundt cake to their house. That part always makes me laugh. She ends up putting a flower in the center.

 

Well, I digress, back to my bundt cake. This one is made with coconut. My husband is not a big coconut fan, but he loved this cake. The cake is very moist and just heavenly. Can a cake be that - heavenly?


Eclectic Red Barn: Half Coconut Bundt Cake

Wednesday, August 8, 2018

Fresh Peach Puffs

We love fresh peaches and any way to use them in a dessert is OK with hubby. These peach puffs come together easily and taste great. 

They would also be yummy for breakfast or a brunch.
Eclectic Red Braid: Peach Breakfast Puffs


Sunday, July 29, 2018

Peach Sorbet

My brother-in-law gave me some peaches from him farm and I wanted to make some sorbet. Most of the recipes that I found had way too much sugar in them. I am trying to cut down on sugar so I thought I wouldn't be able to find one that would work.  

And then I found it! One from Taste of Home. Can you believe that there are only 4 ingredients? It turned out so yummy. Even my grand daughter who is not a peach fan liked it.
Eclectic Red Barn: Creamy Peach Sorbet

Friday, July 20, 2018

Sorta Smores Brownies

I called these "sorta" smores brownies" because I can't really say that they are really "smores brownies".  It all started when I found a package of these Nestle Smores Morsels Mix package in my son's pantry.  They had a cookie recipe on the package but I was being lazy.

Thursday, July 5, 2018

Luscious Limoncello Cake

One of my Italian friends gave me a bottle of Limoncello and it has been in my refrigerator for a while now.  I finally decided to make something with it. I searched for recipes that used Limoncello and found one on Allrecipes that sounded really good. 
Eclectic Red Barn: Slices of Limoncello cake

Sunday, June 17, 2018

Chocolate Chip Cookie Dough Brownies

My husband loves brownies and I like to find new ways to make them. When I saw this recipe on Martha Stewart I thought he would like them. Her recipe called for making home made brownies. I already had a box of brownie mix so I decided to use that instead.

Also, she used chocolate chunks and I decided to use dark chocolate chips.
Eclectic Red Barn: Chocolate Chip Cookie Dough Brownies



Sunday, April 1, 2018

Caramel Pecan Brownies

We all love brownies, right? Oh, what variations you can do with brownies: frosted, powdered sugar, nuts, cream cheese. 

Well, I have another variation to share with you - Caramel Pecan Brownies. These brownies go together quickly since you start with a box of brownie mix.


Use a brownie mix and Kraft Bits to make these gooey bars.


Thursday, November 9, 2017

Peach Breakfast Puffs

This week I decided to make some Peach Breakfast Puffs for my husband to take to work.
Eclectic Red Braid: Peach Breakfast Puffs


A few weeks ago I shared with you my Fresh Peach Breakfast Braid that I made with fresh peaches I had put in the freezer in the summer. 
Eclectic Red Braid: Peach Breakfast Braid

Monday, October 9, 2017

Peanut Butter Ripple Brownies

Chocolate and peanut butter just go together. You have to love that combination. So when one of the guys at my husband's office asked for something chocolaty, I thought these just might satisfy his sweet tooth for chocolate.
peanut swirl brownies

Monday, February 27, 2017

Easy Cherry Hand Pies

I love to make hand pies. There's just something about picking up one of these in my hand to eat. I am usually walking with my food, that could be why. Do you do that - pick your food up and off you go?
Eclectic Red Barn: Easy Cherry Hand Pies

Tuesday, September 6, 2016

Double Chocolate Chip Cookie Ice Cream Pie

Have you enjoyed ice cream this summer,  especially with all of the warm weather we have had. It is still hot here in southern Florida and maybe where you are, so I thought why not an ice cream pie. Although it does NOT have to be hot to eat ice cream.

Eclectic Red Barn: Double Chocolate Chip Ice Cream Pie

Some Ice Cream Facts:

Wednesday, June 8, 2016

Caramel Pecan Brownies

We all love brownies, right? Oh, what variations you can do with brownies: frosted, powdered sugar, nuts, cream cheese. What a versatile dessert?

Well, I have another variation to share with you - Caramel Pecan Brownies. These brownies go together quickly since you start with a box of brownie mix.


Use a brownie mix and Kraft Bits to make these gooey bars.


Tuesday, October 6, 2015

Glazed Apple and Pecan Bread

We decided to take Ruth Hollander Soukup's challenge of Living Well Spending Zero for the month of October. Although we are only into it a few days, it is going well. However, I am supposed to send in a treat to my husband's work tomorrow and I was scrambling to see what that might be. I had to use what I had and it seemed that every recipe, I was missing something. I had this one apple and remembered a post about an apple bread.
Glazed Apple and Pecan Bread

Monday, June 8, 2015

Easy Mango Cream Cheese Danish

As many of you know, I have two mango trees. The mangoes are coming fast and furious. I have made so many things with mangoes, that when my husband comes home from work he says, "what are we having with our mangoes tonight?"

Mango Cream Cheese Danish

Thursday, March 26, 2015

Easter Mini Cheesecakes

Welcome Friends!

Cheesecake is just one of those desserts  that you can make in so many ways: Chocolate, New York style, Chocolate Peanut Butter, Macadamia nut. Are you getting my drift here? Endless possibilities!
 
Once a month I bake for my husband's office. It gives me a chance to make desserts which is my favorite thing to do, but hate having too much dessert around.

These Easter Mini Cheesecakes came from Kraft. I thought they would be great to send in and a little Easter thrown in as well. They are super easy to make.
Easter Mini Cheesecakes
Let's see how to make these scrumptious little morsels.



The post Easter Mini Cheesecakes first appeared on Eclectic Red Barn.

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Thursday, March 12, 2015

Green Velvet Cupcakes

I don't do a lot of decorating for St. Patrick's Day, but I did manage to make some cupcakes for my husband to take to work. I made these before coming to California.
Eclectic Red Barn: Green Velvet Cupcakes

Saturday, January 24, 2015

5 Ingredient Chocolate Mini Cakes

On Saturday, we had a few friends over for dinner. I wanted to make something special for dessert since our guests were visiting here from Italy. I needed something that I could make ahead of time and then put together at the last minute. These mini chocolate cakes were the ticket.
Eclectic Red Barn: 5 Ingredient Chocolate Mini Cakes


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