Showing posts with label appetizers. Show all posts
Showing posts with label appetizers. Show all posts
Wednesday, April 7, 2021
Cheesy Herbed Pull-Apart Biscuits with Spinach-Artichoke Dip
Cheesy Herbed Pull-Apart Biscuits with Spinach-Artichoke Dip
Although Easter is over, I wanted to share with you an appetizer I made for that day. It was so tasty and a big hit. I set it out and fixed a plate for my in-laws. When I went in to get some for myself, it was almost gone. It was a huge success.
This is NOT an Easter dish but one you can make anytime. I actually made it that morning and then put it in the fridge and didn't bake it until the afternoon.
Sunday, March 1, 2020
Burger Stuffed Portobello Mushrooms
Burger Stuffed Portobello Mushrooms
On Saturday, we headed off to the mushroom plant. You might remember that I told you, we have a mushroom plant near me and you can get these beautiful portobello mushrooms for cheap ( a paper bag filled to the top with about 20-23 mushrooms for $2). We bought several bags, since hubby takes them to our friends when he goes back to work.
While we were there, the girl that checked us out told me that someone brought her some mushrooms that were stuffed as a burger. I thought they sounded great so I looked online for recipes. I found a few but none really appealed to me so I took a little from one and some from another to make my own.
Saturday, February 18, 2017
Kickin Buffalo Chicken Nachos
Friday, January 27, 2017
Great Game Day Appetizer - on the Lighter Side
How about Chipotle and Black Bean Guacamole?
Sunday, May 25, 2014
3 Ingredient Tuna Spread
Now don't let the fact that this is made with tuna fish turn you off. Most people don't even know that it contains tuna fish. They always ask "what is in this?" It is a quick and easy spread that goes great on crackers. My favorite is triscuits.
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