Tuesday, June 13, 2017
Wonderful Wednesday Blog Hop
Monday, June 12, 2017
Ducks Find New Pond - My Driveway
I took some pictures of these ducks when my driveway was flooded. They thought my driveway was their pond as they swam around from my driveway onto the street.
Some were sitting up on the fence.
My neighbor put up this sign. (The sign is at the edge of his yard) He is so funny. You have to have some humor in all of this. Can you believe that this end of the street had more water than we did? (This is after 5 days since the storm)
Some kids actually were in a kayaks on the street and the couple at the end raise koi fish and some of them got out and people had nets try to catch them.
This Great Egret was walking around my yard. I still have a lot of water.
He took off as I tried to get closer. You can see that the water is going down from my barn.
Each day I watch to see how much the water will go down today and hope it doesn't rain. My husband comes home on Sunday. I can't wait. At least I don't have to cut grass while my husband is away. lol!
You're The Star - Family Features Week
Welcome to You're The Star Party. So glad to have you join us. Share your posts and spread a little love.
Welcome to week#3 of the June "You're the Star" Blog Hop!
Before we continue onto the Linky party I wanted to share this post from my blog:
WELCOME to FAMILY feature week of the
June "You're the STAR" blog hop!
Meet your FAMILY week Host & Cohost
This week is FAMILY feature week
Swing by the Family hosting team's blogs:
Miranda @ The Myrabev Life
Linda @ Country Loving Mom
This is a month long Linky party featuring YOU!
There will be 4 different features each week and 4 different feature categories. Just to be clear - this is NOT a themed party - you may link up ANY family-friendly blog posts any day of each month.
The "theme" occurs in our weekly features:
WEEK#3 FAMILY - parenting, fitness, health, finances & inspirational (this can include anything about children like: education ideas for children, also self help, beauty etc - anything family friendly)
(These features were chosen from the May "You're the STAR" blog hop)
How To Study the Bible by A Narrow-Minded Woman
3 Tips Choosing a Doctor for Your Kids by Family Farm School
Orange, Peach, Mango Smoothie by A Fireman's Wife
If you've been featured then please grab a STAR button below:
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We are in need of more Cohosts (click HERE to view a list of our current hosts/cohosts).
If you are interested in joining us as a Cohost then please click HERE & fill out the form.
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All Hosts/CoHosts will post this blog hop on every Monday of each week.
Please link up your family friendly blog posts below!
It wouldn't be a linky party with YOU!
(IMPORTANT NOTE: by linking up you understand that you might be featured next month and if so, we will use some of your photos from your post - rest assured - we will always link back to your lovely blog. We might also share your fantastic posts on social media. Also, you may link up as many family-friendly posts as you like & YES - other blog hops &/or giveaways are welcome {giveaways and blog hops will NOT be featured though} Thank You & ENJOY! )
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Sunday, June 11, 2017
Over The Moon party #77
Teriyaki Beef Skewers
I decided to grill out today (I wanted to be outdoors a little) and when I saw this recipe for Teriyaki Beef Skewers, I knew that I had to make them.
I marinated the beef for only 6 hours instead of the 24 it called for and they were still great. This would be great to do the night before so all you would have to do is grill them when you come home.
The recipe stated that the pineapple juice was optional, but I think it gave it added flavor, even though I used a mango/pineapple version.
I love recipes that I can easily make changes to. Next time I am going to try chicken instead of beef.
Recipe Print
Teriyaki Beef Skewers
Ingredients:
1 cup packed light brown sugar
1 cup low-sodium soy sauce’½ cup water
¼ cup vegetable oil
Some grated ginger
½ cup mango/pineapple juice (or other juice)
3 ¼ pounds flank or flat iron steak, cut into ¼ inch-wide strips
24 (10 inch) wooden skewers, soaked in water for 30 minutes
Directions:
- Whisk together brown sugar, soy sauce, water, oil, juice and garlic in a large plastic bag. Add steak and mix to coat. Put in a pan and chill for 24 hours.
- Preheat a large grill pan or grill and spray with cooking spray.
- Thread steak slices onto skewers and grill or broil in batches until cooked through.
Per 3-skewer serving: 276 calories; 10.8g FAT; 40g PRO; 2g CARB; 0g Fiber; 231 mg SODIUM; 114 mg CHOL.
The post Teriyaki Beef Skewers first appeared on Eclectic Red Barn.
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