FFf Eclectic Red Barn: Peas and Pancetta Side Dish with Fresh Parmesan

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Sunday, February 17, 2019

Peas and Pancetta Side Dish with Fresh Parmesan

Peas and Pancetta Side Dish with Fresh Parmesan

I don't know about you, I love to find different sided dishes. Peas are one of our favorite vegetables and we also love pancetta, so this seemed to be a great combination. 

Eclectic Red Barn: Peas and Pancetta with Parmesan Cheese

Many of these side dishes add onions to them and although I love onions, my stomach does not. So no onions in my dish, I added some fresh Parmesan cheese on top. 
To make this dish even easier to make, I found already chopped pancetta. It was at our local grocery store and it was a two pack. I was so excited about finding this.  I put a tablespoon of olive oil in the pan and sauteed the pancetta. Meanwhile I cooked the peas.

Eclectic Red Barn: Peas and Pancetta Sauteing
For the peas, I used a steam in bag and cooked it for about 2 minutes and then added it to the pancetta that had been sauteing in the pan.  I added a little salt and black pepper. 

When it was done, I added some fresh grated Parmesan cheese on the top. 

Eclectic Red Barn: Peas and Pancetta Side Dish

This made a lovely side dish and was easy to prepare. You can add onions to yours or bacon if you don't have pancetta. 



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2 comments :

  1. This looks amazing, going on my must-try list for this week.

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    Replies
    1. Thanks for the sweet comment. I love easy side dishes, and this is one of them. You can make it your own.
      Have a lovely day.
      Hugs,
      Bev

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